In 21 days
An interesting and tasty time for the palate and mind at the Cantzheim winery. While Anna and Stephan Reimann guide you through their passion for viticulture, their work in the vineyard and cellar, as well as the history and architecture of Cantzheim throughout the evening, you can expect Cantzheim wines and Crémants, along with fine bistro cuisine from the estate's kitchen led by chef Maurice Redeligx. Price: €69.00 per person including a guided wine tasting and a 3-course menu. Information and tickets at www.saar-obermosel.de/erlebnisse.
An interesting and flavorful time for palate & mind at the Cantzheim winery. While Anna and Stephan Reimann guide you through their passion for viticulture, their work in the vineyard and cellar, as well as the history and architecture of Cantzheim throughout the evening, you can expect Cantzheim wines and Crémants, as well as fine bistro dishes from the estate kitchen led by head chef Maurice Redeligx.
Price: 69.00 € per person including a guided wine tasting and a 3-course menu.
Information and tickets at www.saar-obermosel.de/erlebnisse.
Gästehaus Cantzheim
Weinstr. 4
54441 Kanzem
DE
Phone: 0049 6501 6076635
Fax: 0049 6501 9458077
E-mail: info@cantzheim.de
Website: www.cantzheim.de
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