Restaurant im Hotel Pistono

À la carte Restaurant Culinary delights for young and old

Walter Pistono, the head of the family and "Chef de Cuisine" at Hotel-Restaurant Pistono, invites you daily to an adventure in the world of fine dining. We would like to introduce your taste buds to a new composition of traditional as well as modern cuisine. We consciously and uncompromisingly focus on freshness and quality. Our motivated kitchen team avoids the use of artificial flavor enhancers. Wherever possible, we rely on reputable local suppliers, producers, and partners. Our head chef Isabella continuously enchants our guests and ensures the necessary variety in our à la carte restaurant.