Restaurant Schanz

Best Ingredients - Creatively Prepared

Thomas Schanz places great importance on drawing out all the flavors from the finest fresh ingredients in his modern-inspired French cuisine, and enveloping them with delicate aromas, to then present them artistically on the plate.

Only the best fresh products make it into the pots and leave perfectly prepared and elegantly arranged on your plate. And beyond the plate? ... An elegant atmosphere awaits you to feel at home.

Outstanding!
This is honored by Gault Millau with the award "Chef of the Year 2021" as well as five out of five possible toques, the highest rating for the world's best restaurants in 2022. The restaurant has also been awarded three Michelin stars: a unique cuisine worth the journey!

“Since Thomas Schanz has been running his restaurant, the village of Piesport, known for its top wines, has also developed into a true culinary magnet! The former sous chef of Helmut Thieltges is among Germany's top chefs. He implements classical cuisine in a modern way with his own signature. He harmoniously combines boldly paired flavors on the plate. He makes no compromises when it comes to product quality. A signature dish is the truffle egg. He passionately recommends the perfect wine - his own vineyard is also represented. Moreover, there is friendly and professional service. The patron, not only a trained chef but also a hotel specialist, offers beautiful guest rooms in the once family-run establishment.”

"Consistent and with the right touch of modernity - this applies to the ambiance just as it does to the cuisine of Thomas Schanz. The beautiful interior [...] creates an elegant spatial counterpart to the refined classic dishes with all their intense flavors.”

Enjoyment and Overnight Stay
As a guest of schanz.restaurant, you should feel comfortable, relax, and let go. Leave your car after a hearty menu and wine enjoyment and find a staircase away the suitable overnight accommodation at schanz.hotel. Family-run, with warm guest care and an offering of tastefully furnished rooms.

The trio of hotel, restaurant, and wine house forms an unbeatable combination, which can also be experienced through the gourmet and connoisseur arrangements of the house.