Weinmanufaktur Kasel

The Kasel Wine Manufacture eG was founded in 1934. With an area of about 3 ha and now 15 members, it is the smallest wine cooperative in Germany. In recognized good locations of the riesling-famous Ruwer Valley, the ambitious members cultivate their vineyards exclusively as a secondary occupation. The hand-harvested grapes are delivered to the cooperative in autumn, where they are processed by the cellar master and marketed by the members. In addition to the estate wines (Leo's, Jupp's, and Anne's), site wines from the well-known Kaseler sites Nies'chen, Kehrnagel, and Hitzlay are offered, often in the category of Prädikatsweine. For groups of up to 12 people, there is the opportunity to get to know the Kaseler wine locations on a tractor-drawn wagon ride with a wine tasting.

Wine tastings by appointment for 8 to 30 people (English tasting available upon request)

Best locations: Kaseler Nies'chen, Kaseler Kehrnagel, Kaseler Hitzlay