Winery Peter Hein

The farm with its land was originally a monastery of the St Irminen monastery in Trier. Its eventful history goes back to the time of Napoleon. The keystone of the barn, which was built in 1807, bears witness to the expansion and was preserved even after the remodelling in 1956. The business is now run by the sixth generation of the family. Peter Leo Hein successfully completed the master farmer's examination before his apprenticeship as a winemaker and subsequent master winemaker.